Culinary Lavender

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English lavender - Lavendula angustifolia is organically grown in our Michigan lavender field and air dried. Sweet and aromatic


This English lavender is suitable for culinary uses - cooking, baking, tea jellies, jams, beverages, herb de Provence.  Make sleepy time tea or lavender lemonade. 


Please note always recommend checking with a physician before ingesting or using herbal products, in particular if you are pregnant, nursing or using other medications


Lavender Tea Recipe Credit: www.doctorshealthpress.com/general-health-articles/lavender-tea